"Ecological, economical, sensorical - no matter from which angle you look at PIWIs:
They are an enrichment for the wine world. A promising investment in the future of us all."
Brigitte Wüstinger & Martin Darting
CEOs of WINE SYSTEM – Trust your Senses
PIWI WINE AWARD INTERNATIONAL
For more than 10 years, the WINE SYSTEM jury with head of tastings Martin Darting accompanies the world’s PIWIs on their way to success. A rocky road to begin with, and worth every effort!
For we are convinced: PIWIs make the wine world strong for the future. Just like the people who work every day to bring out the best in them.
So we cordially invite you and your wines: To the sensory quality evaluation that takes wine and handcraft just as seriously as the commitment to transparency and service. Year after year, it shows us what is driving the scene – an international indicator of quality, spirit and trends with the aim of bringing PIWIs and their people to the top.
The WINE SYSTEM promise
Taking time for your wine. The PAR® Certified Master Jury evaluates, documents, discusses. Only then are the points awarded. Never according to personal taste, always professionally sound. With a detailed data sheet for your quality management – and a personal, cost-free debriefing.
Showcase the quality of your PIWIs – your craft, your passion, your terroir.
One Award, multiple benefits
The WINE SYSTEM difference
As an award participant, you will benefit from:
- a PAR® Certified Master Jury with more than 10 years of PIWI expertise and practical knowledge from cultivation, development, consulting and sensory analysis.
- a professionally sound and comprehensible rating
- a sensory analysis for each registered PIWI wine (PAR® sheet) and thus all the information you need for the sale and further development of your wine.
- international benchmarking: your wine is tasted and evaluated individually – and ranks in a category with comparable products from all over the world.
- in the best case: a medal for your marketing.
Would you like to learn more?
Please watch our Video-Tutorial What is PAR®?
Maximum transparency: The jury's approach
The jury of PAR® Certified Master tasters works in teams of two and evaluates each wine first individually and then as a team. A rating is only recorded once a consensus has been reached. Whether it is a stylistically modern fruity white wine, a nobly crafted terroir wine or an original orange: Each wine receives comprehensible documentation of its sensory characteristics, which are evaluated in terms of origin, climate and style.
Maximum benefit: The PAR® advantage
In addition to the marketing benefits of this competition, many winemakers appreciate the insightful analyses on which the PAR® evaluation is based. They show exactly which criteria have led to matching results and provide a practical reference manual for quality management. The PAR® data sheet identifies the criteria according to which there is potential for improvement in the wine. With this knowledge, winemakers can take appropriate measures for the next vintage or seek competent advice.